Proceedings international Coference language & Communication in the Workplace…

Edition

-

ISBN/ISSN

-

Collation

-

Series Title

-

Call Number

PRO-010

Standar Nasional Indonesia SNI 01-4852-1998 : Sistem analisa bahaya dan penge…

Standar ini merupakan adopsi secara keseluruhan dari CAC/RCP 1-1969, Rev. 3 (1997)-Recommended International Code of Practice- General Principles of Food Hygiene- Annex : Hazard Analysis and Critical Control Point (HACCP) System and Guidelines for Its Application.

Dictionary of food science and technology

compiled and edited by the International Food Information Service.

Analytical chemistry

Edition

6th ed.

ISBN/ISSN

0471214728

Collation

xix, 828 p. : ill. ; 29 cm. + 1 CD-ROM (4 3/4 in.)

Series Title

-

Call Number

[ITP-LIB-13]

Transport processes and unit operations

Edition

3rd ed.

ISBN/ISSN

0139304398

Collation

xiii, 921 p. : ill. ; 24 cm.

Series Title

-

Call Number

[ITP-LIB-15]

Food processing technology: principles and practice

Edition

2nd ed.

ISBN/ISSN

0849308879

Collation

xxxi, 575 p. : ill. ; 25 cm.

Series Title

Woodhead Publishing in food science and technology

Call Number

[ITP-LIB-16]

Fruit and vegetables: harvesting, handling, and storage

The second edition of this very well-received book, which in its first edition was entitled Postharvest Technology of Fruits and Vegetables , has been welcomed by the community of postharvest physiologists and technologists who found the first edition of such great use. The book covers, in comprehensive detail, postharvest physiology as it applies to postharvest quality, technology relating to …

Food microbiology

Edition

3rd ed.

ISBN/ISSN

9780854042845

Collation

xiv, 463 p. : ill. ; 24 cm.

Series Title

-

Call Number

[ITP-LIB-18]

Introduction to environmental geology

Edition

5th ed.

ISBN/ISSN

9780321727510

Collation

xvii, 705, [72] p. : ill. (chiefly col.), col. map

Series Title

-

Call Number

[LKG-LIB-12]

Petunjuk Teknis Dekonsentrasi Pengawasan Pelaksanaan Pengelolaan Limbah B3, P…

Petunjuk teknis dekonsentrasi ini memuat langkah-langkah dan standar teknis pelaksanaan PROPER di Provinsi. Petunjuk teknis terdiri dari BAB I Pendahuluan yang menjelaskan mekanisme umum Dekonsentrasi Pengawasan Pelaksanaan Pengelolaan Limbah B3, Pengelolaan Kualitas Air dan Udara Skala Nasional melalui PROPER. BAB II Mekanisme Pelaksanaan Proper Dekon…