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Food culture in Southeast Asia

Author(s) : Van Esterik, Penny. -
Edition :

Food forensics and toxicology

Author(s) : Msagati, Titus A. M. -
Edition : First edition.

Focus on food engineering research and developments

Author(s) : Pletney, Vivian N. -
Edition :

Food engineering research developments

Author(s) : Klening, Terrance P. -
Edition :

Curcumin: biosynthesis, medicinal uses and health benefits

Author(s) : Sasaki, Jun. - Kichida, Masaki. -
Edition :

Air sampling and industrial hygiene engineering

Author(s) : Boss, Martha J. - Day, Dennis W. -
Edition :

Water resources systems analysis

Author(s) : Karamouz, Mohammad. - Szidarovszky, Ferenc. - Zahraie, Banafsheh. -
Edition :
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