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Book's Detail
Food processing: principles and applications

edited by J. Scott Smith and Y.H. Hui.

Statement of Responsibility
Author(s) Hui, Y. H. (Yiu H.) - Personal Name
Smith, J. Scott. - Personal Name
Edition 1st ed.
Call Number [ITP-LIB-68]
Subject(s) Food industry and trade
Language English
Publisher Blackwell Pub.
Publishing Year 2004
Specific Detail Info
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