Functional food and health

The symposium entitled "Functional Foods and Health" was held-at the Agricultural and Food Chemistry Division of the American Chemical Society, 232th National Meetings, San Francisco, California, September 10-14, 2006-to report current research results and perspectives of functional foods. The contributors were experts in the area of functional foods and were selected from many countries. The m…

Functional food and health

Edition

-

ISBN/ISSN

9780841269828

Collation

xv, 514 p. : ill. ; 24 cm.

Series Title

ACS symposium series ; 935

Call Number

[ITP-LIB-64]