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Found 2 from your keywords: subject="Nuts"
cover
Improving the safety and quality of nuts
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Linda Harris

Increasingly recognized for their health-promoting properties, tree nuts and peanuts are popular foods and ingredients. The provision of safe, high quality nuts is of particular concern following a number of contamination incidents involving low moisture foods. The editor and contributors review key aspects of nut safety and quality management and address the influences of production and proces…

Edition
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ISBN/ISSN
9780857092663
Collation
1 online resource (432 pages).
Series Title
Woodhead Publishing Series in Food Science, Technology and Nutrition
Call Number
[ITP-LIB-580]
cover
Analisis Pengaruh Kualitas Produk dan Pelayanan terhadap Kepuasan Konsumen J.…
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Muchsin Saggaff Shihab, Ph.D (Pembimbing I)Holila Hatta, S.Pd, M.M (Pembimbing II)Woro Nilam Lestari ( 1071001114)

Penelitian ini bertujuan untuk menganalisis pengaruh kualitas produk dan pelayanan J.Co Donuts and Coffee di Bekasi melalui tiga variabel yaitu kualitas makanan, kualitas kopi dan kualitas pelayanan terhadap kepuasan konsumen J.Co Donuts and Coffee di Bekasi. J.Co Donuts and Coffee merupakan perusahaan lokal yang bergerak di industri makanan dan minuman (Food & Beverage) yang hadir dalam bentuk…

Edition
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ISBN/ISSN
-
Collation
-
Series Title
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Call Number
UB/EIS-MNJ/11/083