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Modern food microbiology

Author(s) : Jay, James M. (James Monroe) - Loessner, Martin J. - Golden, David Allen - David A. Golden - Martin J. Loessner -

Edition : 7th ed.

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Principles of Food Sanitation

Author(s) : Marriott, Norman G. - Gravani, Robert B. - Schilling, M. Wes. -

Edition : 6th ed.

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Handbook of food analysis instruments

Author(s) : Ötleş, Semih. -

Edition :

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Food Analysis

Author(s) : Nielsen, S. Suzanne. -

Edition : 5th ed.

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Urban drainage

Author(s) : Butler, David - Davies, John W. - Digman, Chris - Makropoulos, Christos -

Edition : 4th ed

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Environmental toxicology

Author(s) : Wright, David A. - Welbourn, Pamela -

Edition :

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Handbook of geotechnical investigation and design tables

Author(s) : Look, Burt -

Edition : Second edition.

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Pile design and construction practice

Author(s) : Tomlinson, M. J. (Michael John) - Woodward, John -

Edition : 6th ed.

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Principles of foundation engineering

Author(s) : Das, Braja M. -

Edition : 9th ed.

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Pavement engineering: principles and practice

Author(s) : Mallick, Rajib Basu - El-Korchi, Tahar -

Edition : 3rd ed.

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