Nutraceutical and functional food regulations in the United States and around…

edited by Debasis Bagchi, PhD, MACN, CNS, MAIChE, Department of Pharmacological and Pharmaceutical Sciences, University of Houston College of Pharmacy, Houston, TX, USA.

Nutraceuticals and natural product derivatives: disease prevention & drug dis…

Edition

-

ISBN/ISSN

9781119436676

Collation

p. ; cm.

Series Title

-

Call Number

[ITP-LIB-604]

Food and nutrition economics: fundamentals for health sciences

Edition

First edition.

ISBN/ISSN

9780199379118

Collation

xv, 271 pages : illustrations ; 24 cm

Series Title

-

Call Number

[ITP-LIB-130]

Nutraceutical and functional food regulations in the United States and around…

This fully revised and updated edition begins with insights into the scope, importance and continuing growth opportunities in the nutraceutical and functional food industries and explores the latest regulatory changes and their impacts. The book demonstrates the global scenario of the acceptance and demand for these products and explores the regulatory hurdles and claim substantiation of these …

Functional foods, cardiovascular disease, and diabetes

Cardiovascular disease and Type II diabetes are a growing problem for the developed world, putting an ever greater strain on healthcare systems. Edited by a leading authority, Functional Foods, Cardiovascular Disease, and Diabetes reviews the role of functional foods in helping to prevent these chronic diseases. Two introductory chapters provide a context for the rest of the book by assessing t…

The fats of life: essential fatty acids in health and disease

Omega-3s, trans-fats, polyunsaturated fatty acids, linoleic acidùresearch facts about fatty acids and their relationship to heart disease and atherosclerosis, obesity, cancer, and neurological disorders abound. Chemical names appear on every nutrition label. But, just what do these terms mean in health and disease?The Fats of Life delineates the importance of essential fatty acids, with a focu…

Bioactive proteins and peptides as functional foods and nutraceuticals

Edition

-

ISBN/ISSN

978-0-8138-1311-0

Collation

xiv, 420 p. : ill. ; 26 cm.

Series Title

IFT Press series

Call Number

[ITP-LIB-90]

Functional foods: concept to product

Edition

-

ISBN/ISSN

0849308518

Collation

xvii, 374 p. : ill. ; 24 cm.

Series Title

Woodhead Publishing in food science and technology

Call Number

[ITP-LIB-61]

Marine nutraceuticals and functional foods

Edition

-

ISBN/ISSN

9781574444872

Collation

xii, 494 p. : ill. ; 24 cm.

Series Title

Nutraceutical science and technology ; 7

Call Number

[ITP-LIB-43]

Medical foods from natural sources

Edition

-

ISBN/ISSN

9780387793771

Collation

xxvii, 207 p. : ill. ; 24 cm.

Series Title

-

Call Number

[ITP-LIB-41]