Bahan Pustaka Digital Universitas Bakrie
Book's Detail
Food spoilage microorganisms | |
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Food spoilage microorganisms takes an applied approach to the subject and will be a guide both for the microbiologist and the non-specialist, particularly those whose role involves microbial quality in food processing operations |
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Statement of Responsibility | |
Author(s) | Clive de W Blackburn - Personal Name |
Edition | |
Call Number | [ITP-LIB-125] |
Subject(s) | Food -- Microbiology. |
Language | English |
Publisher | CRC Press |
Publishing Year | 2006 |
Specific Detail Info | |
File Attachment | LOADING LIST... |
Availability | LOADING LIST... |