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Pulsed electric fields (PEF): technology, role in food science and emerging applications

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Detail Information

Series Title

Food science and technology

Call Number

[ITP-LIB-535]

Publisher

nyu : ., 2016

Collation

xi, 218 pages : illustrations ; 23 cm.

Language

English

ISBN/ISSN

9781634854757

Classification

TP371.8 .P85 2016

Content Type

-

Media Type

-

Carrier Type

-

Edition

-

Subject(s)

Radiation preservation of food
Electric fields
Pulsed power systems

Specific Detail Info

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Statement of Responsibility

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Other version/related

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