Bahan Pustaka Digital Universitas Bakrie
Book's Detail
| Fermented foods : sources, consumption and health benefits | |
|---|---|
| Statement of Responsibility | |
| Author(s) | |
| Edition | |
| Call Number | [ITP-LIB-531] |
| Subject(s) | Fermented foods Fermentation products industry. Fermentation. |
| Language | English |
| Publisher | Nova Science Publishers |
| Publishing Year | 2016 |
| Specific Detail Info | |
| File Attachment | LOADING LIST... |
| Availability | LOADING LIST... |