Handbook of brewing | |
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With a foreword written by Professor Ludwig Narziss―one of the world’s most notable brewing scientists―the Handbook of Brewing, Third Edition, as it has for two previous editions, provides the essential information for those who are involved or interested in the brewing industry. |
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Statement of Responsibility | |
Author(s) | Stewart, Graham G. - Personal Name Anstruther, Anne - Personal Name Russell, Inge - Personal Name |
Edition | 3rd ed |
Call Number | [ITP-LIB-521] |
Subject(s) | Handbooks, manuals, etc Beer |
Language | English |
Publisher | |
Publishing Year | 2017 |
Specific Detail Info | |
File Attachment | LOADING LIST... |
Availability | LOADING LIST... |