Implementasi Design For Six Sigma Menggunakan MEtode Eksperimen Shainin/Bhote pada Proses PEmbuatan Milk Cup (Studi Kasus PT Agronesia Divisi Makanan dan Minuman)

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Implementasi Design For Six Sigma Menggunakan MEtode Eksperimen Shainin/Bhote pada Proses PEmbuatan Milk Cup (Studi Kasus PT Agronesia Divisi Makanan dan Minuman)

Arif Muliyawan(1081001147) - Personal Name;

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UB/EIS-MNJ/14/302

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Call Number: UB/EIS-MNJ/14/302
Publisher: Jakarta : Universitas Bakrie., 2014
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Language: Indonesia
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