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Found 6196 from your keywords:
First Page Previous 521 522 523 524 525 Next Last Page
cover
Handbook of fruit and vegetable flavors
Comment Share
Hui, Y. H. (Yiu H.)

Edition
-
ISBN/ISSN
9780470227213
Collation
xx, 1095 p. : ill. ; 26 cm.
Series Title
-
Call Number
[ITP-LIB-55]

Edition
-
ISBN/ISSN
9780470227213
Collation
xx, 1095 p. : ill. ; 26 cm.
Series Title
-
Call Number
[ITP-LIB-55]
cover
Handbook of flavor characterization: sensory analysis, chemistry, and physiology
Comment Share
Deibler, Kathryn D. (Kathryn Diane)Delwiche, Jeannine

Edition
-
ISBN/ISSN
0824747038
Collation
xi, 493 p. : ill. ; 24 cm.
Series Title
Food science and technology (Marcel Dekker, Inc.) ; 131
Call Number
[ITP-LIB-56]

Edition
-
ISBN/ISSN
0824747038
Collation
xi, 493 p. : ill. ; 24 cm.
Series Title
Food science and technology (Marcel Dekker, Inc.) ; 131
Call Number
[ITP-LIB-56]
cover
Handbook of meat, poultry and seafood quality
Comment Share
Nollet, Leo M. L.Boylston, Terri.

Edition
1st ed.
ISBN/ISSN
9780813824468
Collation
xvi, 719 p. : ill. ; 27 cm.
Series Title
-
Call Number
[ITP-LIB-53]

Edition
1st ed.
ISBN/ISSN
9780813824468
Collation
xvi, 719 p. : ill. ; 27 cm.
Series Title
-
Call Number
[ITP-LIB-53]
cover
Handbook of dietary fiber
Comment Share
Cho, Sungsoo.Dreher, Mark L.

Edition
-
ISBN/ISSN
0824789601
Collation
xiii, 868 p. : ill. ; 26 cm.
Series Title
Food science and technology (Marcel Dekker, Inc.) ; 113
Call Number
[ITP-LIB-52]

Edition
-
ISBN/ISSN
0824789601
Collation
xiii, 868 p. : ill. ; 26 cm.
Series Title
Food science and technology (Marcel Dekker, Inc.) ; 113
Call Number
[ITP-LIB-52]
cover
Handbook of fermented functional foods
Comment Share
Farnworth, Edward R.

Edition
-
ISBN/ISSN
0849313724
Collation
390 p. : ill. ; 24 cm.
Series Title
Functional foods & nutraceuticals series
Call Number
[ITP-LIB-51]

Edition
-
ISBN/ISSN
0849313724
Collation
390 p. : ill. ; 24 cm.
Series Title
Functional foods & nutraceuticals series
Call Number
[ITP-LIB-51]
cover
Handbook of fermented meat and poultry
Comment Share
Toldrá, Fidel.Hui, Y. H. (Yiu H.)

Edition
1st ed.
ISBN/ISSN
9780813814773
Collation
xvii, 555 p. : ill. ; 27 cm.
Series Title
-
Call Number
[ITP-LIB-50]

Edition
1st ed.
ISBN/ISSN
9780813814773
Collation
xvii, 555 p. : ill. ; 27 cm.
Series Title
-
Call Number
[ITP-LIB-50]
cover
Handbook of functional dairy products
Comment Share
Shortt, Colette.O'Brien, John

Edition
-
ISBN/ISSN
1587160773
Collation
293 p. : ill. ; 24 cm.
Series Title
Functional foods & nutraceuticals series
Call Number
[ITP-LIB-48]

Edition
-
ISBN/ISSN
1587160773
Collation
293 p. : ill. ; 24 cm.
Series Title
Functional foods & nutraceuticals series
Call Number
[ITP-LIB-48]
cover
Instrumental methods in food and beverage analysis
Comment Share
Wetzel, David L. B.Charalambous, George

Edition
-
ISBN/ISSN
0444820183
Collation
xvi, 629 p. : ill. ; 27 cm.
Series Title
Developments in food science ; 39
Call Number
[ITP-LIB-47]

Edition
-
ISBN/ISSN
0444820183
Collation
xvi, 629 p. : ill. ; 27 cm.
Series Title
Developments in food science ; 39
Call Number
[ITP-LIB-47]
cover
Inulin-type fructans: functional food ingredients
Comment Share
Roberfroid, M. B.

Edition
-
ISBN/ISSN
0849300592
Collation
359 p. : ill. ; 25 cm.
Series Title
Modern nutrition (Boca Raton, Fla.)
Call Number
[ITP-LIB-46]

Edition
-
ISBN/ISSN
0849300592
Collation
359 p. : ill. ; 25 cm.
Series Title
Modern nutrition (Boca Raton, Fla.)
Call Number
[ITP-LIB-46]
cover
Magnetic resonance imaging in food science
Comment Share
Hills, Brian

Edition
-
ISBN/ISSN
0471170879
Collation
ix, 342 p. : ill. ; 24 cm.
Series Title
-
Call Number
[ITP-LIB-45]

Edition
-
ISBN/ISSN
0471170879
Collation
ix, 342 p. : ill. ; 24 cm.
Series Title
-
Call Number
[ITP-LIB-45]
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