Advances in water resources management

This volume provides in-depth coverage of such topics as multi-reservoir system operation theory and practice, management of aquifer systems connected to streams using semi-analytical models, one-dimensional model of water quality and aquatic ecosystem-ecotoxicology in river systems, environmental and health impacts of hydraulic fracturing and shale gas, bioaugmentation for water resources prot…

Natural wastewater treatment systems

Although initially based purely on environmental principles of reuse and recycling, natural waste treatment systems proved to have economic advantages over mechanical systems in many cases, being less expensive to build and operate as well as requiring less energy. Thus, natural waste treatment methods reemerged even as advanced wastewater treatment technologies exploded in growth. Reflecting t…

Sustainable technologies for the management of agricultural wastes

This book discusses modern technologies for utilizing various types of agricultural waste as a direct means of properly managing its abundance. It explores the potential of using waste materials obtained from the palm oil industry, used cooking oil, maize and tea plantations, as well as citrus-based plants for the production of useful, high-value materials such as pyroligenous acid and bio-oil …

Environmental management: science and engineering for industry

Environmental Management: Science and Engineering for Industry consists of 18 chapters, starting with a discussion of International Environmental Laws and crucial environmental management tools, including lifecycle, environmental impact, and environmental risk assessments. This is followed by a frank discussion of environmental control and abatement technologies for water, wastewater, soil, and…

Handbook of sustainability for the food sciences

Many books on sustainability have been written in the last decade, most of them dealing with agricultural systems, communities, and general business practices. In contrast, Handbook of Sustainability for the Food Sciences presents the concept of sustainability as it applies to the food supply chain from farm to fork but with a special emphasis on processing. Structured in four sections, Handb…

Postharvest handling: a systems approach

Postharvest Handling, Third Edition takes a global perspective in offering a system of measuring, monitoring, and managing produce processing to improve food quality, minimize food waste, reduce risks and uncertainties, and maximize time and resources. This unique resource provides an overview of the postharvest system and its role in the food value chain, and offers essential tools to monitor …

Selected Papers from the Proceedings of the 2016 World Environmental and Wate…

PROCEEDINGS World Environmental and Water Resources Congress 2016: Water, Wastewater, and Stormwater and Urban Watershed Symposium Edited by Chandra S. Pathak, Ph.D., P.E., D.WRE (U.S. Army Corps of Engineers); Debra Reinhart, Ph.D., P.E.(University of Central Florida) Papers from sessions of the Proceedings of the World Environmental and Water Resources Congress 2016, held in West Palm B…

Progressive engineering practices in marine resource management

There is overwhelming evidence that marine resources are being overexploited throughout the world. In an effort to conserve the natural resources of the worlds oceans, new methods, technologies, and practices in fishery and marine resource management must be implemented. Progressive Engineering Practices in Marine Resource Management combines scientific, ecological, and engineering approaches …

Air, gas and water pollution control using industrial and agricultural solid …

Edition

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ISBN/ISSN

9781138196735

Collation

pages cm

Series Title

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Call Number

[TLK-LIB-174]

Management of hazardous residues containing Cd

M.J. Balart Murria, editor.