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Organic Chemistry : Student Study Guide and Solutions Manual

Author(s) : Klein, David R. -

Edition :

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Food chemistry

Author(s) : Belitz, H.-D. (Hans-Dieter) - Grosch, W. (Werner) - Schieberle, Peter. -

Edition : 4th rev. and extended ed.

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Handbook of food analytical chemistry

Author(s) : Wrolstad, Ronald E. -

Edition :

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Campbell biology

Author(s) : Reece, Jane B. - Neil A. Campbell -

Edition : 9th ed.

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Environmental microbiology

Author(s) : Mitchell, Ralph - Gu, J.-D. -

Edition : 2nd ed.

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Introduction to environmental engineering

Author(s) : Vesilind, P. Aarne. -

Edition : 3rd Ed.

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Environmental statistics: methods and applications

Author(s) : Barnett, Vic. -

Edition :

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Fundamentals of environmental engineering

Author(s) : Mihelcic, James R. -

Edition :

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SAS system for elementary statistical analysis

Author(s) : Schlotzhauer, Sandra D. - Littell, Ramon C. -

Edition : 2nd ed.

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Valuation: measuring and managing the value of companies

Author(s) : Koller, Tim. - Goedhart, Marc H. - Wessels, David. - McKinsey and Company -

Edition : 5th ed.

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