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Found 42 from your keywords: subject="TECHNOLOGY & ENGINEER...
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cover
Soil mechanics fundamentals
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Budhu, M.

This accessible, clear and concise textbook strikes a balance between theory and practical applications for an introductory course in soil mechanics for undergraduates in civil engineering, construction, mining and geological engineering. Soil Mechanics Fundamentals lays a solid foundation on key principles of soil mechanics for application in later engineering courses as well as in engineerin…

Edition
Imperial version.
ISBN/ISSN
9780470577950
Collation
pages cm
Series Title
-
Call Number
[TSI-LIB-201]
Availability1
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cover
Construction project management: a practical guide to field construction mana…
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Sears, S. Keoki.

A thoroughly updated edition of the classic guide to project management of construction projects For more than thirty years, Construction Project Management has been considered the preeminent guide to all aspects of the construction project management process, including the Critical Path Method (CPM) of project scheduling, and much more. Now in its Sixth Edition, it continues to provide a solid…

Edition
6th ed
ISBN/ISSN
9781118745052
Collation
viii, 341 pages : illustrations ; 25 cm
Series Title
-
Call Number
[TSI-LIB-148]
Availability1
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cover
Robotics : a project-based approach
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Lakshmi PrayagaMike TanamachiValerie Haynes PerrySam Garvey

Have you ever thought of building your own robot? With today's technology, it's easy (and inexpensive!) to get started in this fascinating hobby. With the projects in this book and just a little bit of programming knowledge, you can create fun, functional robots.

Edition
-
ISBN/ISSN
9781305271036
Collation
1 online resource (236 pages) : illustrations, pho
Series Title
-
Call Number
[TIF-LIB-67]
Availability1
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cover
Pavement engineering : principles and practice
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Rajib Basu MallickTahar El-Korchi

Covering the entire range of pavement construction, from soil preparation to structural design, life-cycle costing, and analysis, this book integrates the concepts of mix and structural design, emphasizing pavement evaluation and rehabilitation techniques. State-of-the-art content introduces the latest concepts, including ground-penetrating radar and seismic testing, legal issues and sustainabi…

Edition
-
ISBN/ISSN
9781439870365
Collation
1 online resource (xxvii, 666 pages)
Series Title
-
Call Number
[TSI-LIB-167]
Availability1
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cover
Highway engineering : pavements, materials and control of quality
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Athanassios Nikolaides

Preface Highway engineering is the term that replaced the traditional term road engineering used in the past, after the introduction of modern highways. Highway engineering is a vast subject that involves planning, design, construction, maintenance and management of roads, bridges and tunnels for the safe and effective transportation of people and goods. This book concentrates on design, constr…

Edition
-
ISBN/ISSN
9781466579972
Collation
xxxix, 883 pages : illustrations ; 26 cm
Series Title
-
Call Number
[TSI-LIB-166]
Availability1
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cover
Food materials science and engineering
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Bhandari, Bhesh.Roos, Yrjö H.

Food Materials Science and Engineering covers a comprehensive range of topics in relation to food materials, their properties and characterisation techniques, thus offering a new approach to understanding food production and quality control. The opening chapter will define the scope and application of food materials science, explaining the relationship between raw material structure and proce…

Edition
-
ISBN/ISSN
9781405199223
Collation
xiii, 401 p. : ill. ; 26 cm.
Series Title
-
Call Number
[ITP-LIB-132]
Availability1
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cover
Food forensics and toxicology
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Msagati, Titus A. M.

A comprehensive guide, offering a toxicological approach to food forensics, that reviews the legal, economic, and biological issues of food fraud Food Forensics and Toxicology offers an introduction and examination of forensics as applied to food and foodstuffs. The author puts the focus on food adulteration and food fraud investigation. The text combines the legal/economic issues of food fraud…

Edition
First edition.
ISBN/ISSN
9781119101413
Collation
pages cm
Series Title
-
Call Number
[ITP-LIB-405]
Availability1
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cover
Water and wastewater treatment: a guide for the nonengineering professional
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Spellman, Frank R.Drinan, Joanne.

Designed to meet the information needs of professionals without an engineering background, this book describes and explains in simple, non-mathematical terms the unit processes used to treat both drinking water and wastewater. The text presents each unit process, states what function(s) it performs, illustrates what equipment it uses, and explains its role in the process of purifying or cleanin…

Edition
2nd ed.
ISBN/ISSN
9781439854006
Collation
xxi, 278 p. : ill. ; 25 cm.
Series Title
-
Call Number
[TLK-LIB-156]
Availability1
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cover
Ecosystem-based disaster risk reduction and adaptation in practice
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Fabrice G RenaudKaren Sudmeier-RieuxMarisol EstrellaUdo Nehren

This book is a compilation of recent developments in the field of ecosystem-based disaster risk reduction and climate change adaption (Eco-DRR/CCA) globally. It provides further evidence that ecosystem-based approaches make economic sense, and showcases how research has progressively filled knowledge gaps about translating this concept into practice. It presents a number of methods, and tools t…

Edition
-
ISBN/ISSN
9783319436333
Collation
1 online resource.
Series Title
Advances in natural and technological hazards research, v. 42.
Call Number
[TLK-LIB-135]
Availability1
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cover
Starch : chemistry and technology
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James N BeMiller

The third edition of this long-serving successful reference work is a 'must-have' reference for anyone needing or desiring an understanding of the structure, chemistry, properties, production and uses of starches and their derivatives. * Everything needed to evaluate and apply the appropriate starch-based solution * Explores the genetics, biochemistry, and physical structure of starches * Inclu…

Edition
3rd ed.
ISBN/ISSN
9780127462752
Collation
1 online resource (xx, 879 pages) : illustrations.
Series Title
Food science and technology (Academic Press)
Call Number
[ITP-LIB-127]
Availability1
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