APA Style
Cheung, P, C, K., Mehta, B, M.
(2015).
Handbook of food chemistry
.
Heidelberg:
Springer Reference.
MLA Style
Cheung, Peter, C, K., Mehta, Bhavbhuti, M.
"Handbook of food chemistry".
Heidelberg:
Springer Reference,
2015.
Computer File.